This is one of my favorites when I’m looking for a salad that is a little extra. It’s sweet, salty & the chipotle ranch is so luscious it seems naughty.
Salads should not be an item that you associate with a diet. It should be viewed as a bowl that you can fill to the brim with healthy, nutrient dense ingredients and top with a delicious healthy fat whether it be a creamy dressing like this one – or an oil based vinaigrette to keep it on the lighter side. Either way I’m always team salad because anything you can eat from a bowl kicks ass.
Ingredients
Method
- For Dressing: Add all ingredients to a blender. Blend until combined. Keep refrigerated for up to 5 days.
In a bowl, add the pork or chicken & bbq sauce. Toss to coat. In a salad bowl, Assemble the salad ingredients based on your preference of items. Top with BBQ meat & dress with the sweet chipotle ranch dressing
Notes
*Easy pre-shredded meat options: For Pork, Costco & Sam's Club have Whole30 compliant shredded pork in the refrigerated section. For Chicken: Shred a rotisserie chicken. Freeze rotisserie chicken scraps & save for bone broth.
*Vegetarian Option: Replace Meat with jackfruit for pulled pork like consistency.